Archive for the 'creme fraiche' Category

Garnishing with Crème Fraiche

Tuesday, February 2nd, 2010

Dairy is another option to use when garnishing your soup. Standard options include sour cream [...]

Posted in Articles, creme fraiche, garnish, garnishes, Garnishing with Crème Fraiche, soups | 1 Comment »

Soup Review—Chilled Edamame Soup with Ginger Creme Fraiche by Nobuo Fukuda

Monday, January 11th, 2010

  So, it’s 20 degrees out and dropping and what do I decide to re-create [...]

Posted in Chilled Edamame Soup with Ginger Creme Fraiche, chilled soups, creme fraiche, food and wine magazine, recipes, soup review, vegetarian and vegan soups | 2 Comments »