After a very full and eventful week (I gave birth last Monday!), I haven’t been able to get back to soup making. Although I’m resting, I have been thinking about different recipes for the summer and I even had a story published on the Huffington Post featuring some of my chilled soups! I am also excited to complete Rainbow Soup Month (the last one will feature the color indigo) and focus on some exciting soup articles and reviews, but until I’m up to cooking again I will be featuring some amazing recipes from some of my fellow recipe bloggers. This one by Kathleen of “Deja Vu Cook” is delicious and healthy shrimp gazpacho that she describes is as a “fast, spicy and delectable starter.” Enjoy and I hope to return to my soup pot very soon!
Shrimp Gazpacho by Deja Vu Cook
Ingredients:
2 Garlic Cloves (chopped)
2 T. Olive Oil
2 T. Red Wine Vinegar
2 T. Fresh Lemon Juice
1/2 lb. Cooked Medium Shrimp (peeled and deveined, tails removed)
Fresh Cilantro (snipped for garnish)
5-7 Plum Tomatoes (seeded and chopped)
1 Bell Pepper (green, red or orange)
1/2 Lg. Cucumber peeled, seeded, chopped)
1 Onion (chopped)
1 Lg. Jalapeno Chil (minced)
4 C. V-8 Juice)
Dash of Worcestershire (use your discretion)
Dash of Hot Sauce (use your discretion)
Fresh Cilantro (snipped for garnish)
Fresh Chives (snipped for garnish)
Directions:
1. Mix together the garlic, olive oil, vinegar and lemon juice; add shrimp and cover; refrigerate for 1-2 hours
2. Combine tomatoes, bell peppers, cucumber, green onions, cilantro and jalapeno in a blender and pulse until smooth.
3. Add V-8 Juice, worceschiere and hot sauce; salt and pepper to taste; cover and chill for 1-2 hours.
4. Stir in the shrimp mixture.
5. Serve in chilled bowls and garnish with fresh cilantro and chives.
To read more recipes by Kathleen, be sure to check out her blog, “Deja Vu” Cook.
Do you have a soup that you would like to contribute to Seriously Soupy? Email me at seriouslysoupy@gmail.com for more details!
Posted: Tuesday, June 28th, 2011 @ 6:00 am
Categories: chilled soups, fish soups, recipes.
Tags: chilled soups, Gazpacho, Shrimp Gazpacho, summer soups.
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